Chopped Salad with Pomegranates
Chopped salad with spinach, apples, pears, mango, pomegranates and hazelnuts, topped with Gorgonzola cheese! Perfect for Christmas!
View ArticleAlmond shortbread cookies, Amaretto
Almond shortbread cookies with Amaretto. Classic cookie for the holidays! Almond flavored liquor makes these cookies even more almond-like
View ArticleCranberry Noels
Cranberry noels: their crunchy texture is paired with the chewiness of the cranberries. Yum! These holiday cookies did not last long...
View ArticleCreamy mushroom soup
Creamy mushroom soup that uses cooked and pureed Shiitake mushrooms, vegetables, stock and only 1.5 cups half-and-half (no heavy cream).
View ArticleAlmond crescent Christmas cookies
Almond crescent cookies. I use cold butter to get "melt in your mouth" effect. Whimsical and winterish, they are a true Christmas food gift
View ArticleHazelnut shortbread cookies
Chocolate covered hazelnut shortbread cookies. Perfect shortbread. Hazelnut and chocolate combination is so good.
View ArticleBlack bean butternut squash soup
Black bean butternut squash soup. Savory soup where sweetness is balanced out by black beans. Healthy, no cream: only decorative swirls
View ArticleBlack cod with shallot sauce
Black cod with balsamic braised shallots: can't stop dipping buttery fish into a red wine based sauce. With mashed potatoes and green onions.
View ArticleSpinach with Pears &rosciutto
Spinach salad with pomegranate seeds, pears, and prosciutto.
View ArticleCreamy Mushroom Pasta
Creamy mushroom pasta sauce with cheese, caramelized onions and spinach. Works as a vegetarian dinner, and with grilled steak or chicken
View ArticleSpicy Curry Shrimp Pasta
Spicy curry shrimp pasta: curried tomato sauce, snap peas and orzo rice. Spicy, creamy, easy, and with garlic.
View ArticleChocolate Macadamia Nut Cookies
White chocolate macadamia nut cookies. Toasting nuts, then rolling them in salt - before adding to cookie dough makes all the difference!
View ArticleBeef Chili with Black Beans
Beef chili with black beans, onions, garlic, carrots, tomatoes, perfectly spiced up. Great lunch on a cold and snowy winter day.
View ArticleChocolate Chip Almond Cookies
Soft yet crumbly chocolate chip cookies, with finely ground toasted almonds.
View ArticleBlackberry almond crumble bars
Blackberry almond crumble bars. Crumbly pastry both at the bottom and on the top with baked blackberries in between: perfection!
View ArticleStuffed Pasta Shells with Ricotta
Stuffed manicotti pasta shells with ricotta cheese and spinach filling, accompanied by homemade garlic-onion tomato sauce. So Italian!
View ArticleDark Chocolate Peanut Butter Cookie
Peanut butter cookies loaded with dark chocolate chips. Very crunchy, yet soft in texture.
View ArticleRugelach with pecan-raisin filling
Easy rugelach with pecan-raisin and black cherry filling. These are quick to make because I used store-bought puff pastry.
View ArticleFlank Steak and Eggs with Guacamole
Perfect dish for a weekend breakfast or brunch: flank steak and eggs with guacamole, topped with Cheddar and Mozzarella, on top of tortilla.
View ArticleRavioli with goat cheese & spinach
Ravioli with goat cheese and spinach filling in parmesan cream sauce. Homemade from scratch: detailed photo tutorial.
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